- Edamame*$3.00
- House Edamame*$4.50garlic, ginger, sesame
- Miso Soup*$3.00
- Sunomono*$3.00sweet pickled cucumber salad
- House Kimchi*$4.00
- Seaweed Salad$4.00
- White Rice*$3.00
- Grilled Japanese Mushrooms$9.00
- Shishito Peppers*$7.00yuzu salt, lime katsuobushi
- Salt & Pepper Chicken Wings*$7.00
- Beef Tataki$11.00filet, black garlic ponzu, crispy potatoes
- Smoked Game Hen$8.00red devil teriyaki
- Crispy Chicken Skins*$5.00house made sriracha, lime
- Kabutokabuto, collars and whole fried fish; Ask your server for availability
- Seared Scallop Carpaccio$9.00enoki mushrooms, koji butter
- Octopus Sunomono$10.00
- Fried Squid$8.00ponzu, spicy garlic aioli
- Farmer's Market Vegetables$7.00
- Tempura Shrimp & Seasonal Vegetables$8.00
- Tokyo Dirty Rice Kobachi*$9.00shrimp, bacon, red pepper, shishito, pineapple, thai basil
- I leave it up to you
- Omakasechef's choice, available at sushi bar only
- Sake & Soy Marinated Tuna$16.00drunken enoki, arare
- Wild Caught Local Yellowtail$16.00jalapeno, black garlic ponzu, thai basil oil, citrus salt
- House Smoked Salmon*$16.00miso mustard, black lava Salt
- Roboto$13.00spicy tuna, kani kama, tempura shrimp, spicy garlic aioli, crispy leeks
- Fanfare$14.00yellowtail, spicy tuna, tempura shishito, orange su-miso, micro shiso
- Dear John$14.00salmon, spicy kani kama, mango, jicama, curry aioli, arare
- Renegade$12.50albacore, kani kama, tempura shrimp, black garlic ponzu, micro cilantro
- Grand Illusion$12.50seasonal white fish, avocado, spicy tuna, tempura shishito pepper, charred chile & ginger emulsion, microgreens
- Paradise$15.00marinated tuna, szechuan spiced albacore tartar, tempura asparagus, drunken enoki, green onion
- Home Wrecker$13.50eel, avocado, kani kama, tempura shrimp, caramelized soy, gochujang spiced cashews
- Saikorama$12.50yellowtail, salmon, kani kama, wasabi aioli, caramelized soy, tempura fried
- Midnight$16.50beef filet, lobster, tempura scallion, avocado, roasted onion & shiitake tosazu, microgreens
- $14.95. Sm. Chef's Selection (15 pc) $32. Lg. Chef's Selection (12 pc) $45
- Tuna
- Japanese Yellowtail
- Local Yellowtail
- Salmon
- Saikou Salmon
- Seasonal Whitefish
- Albacore
- Spanish Mackerel
- Octopus
- Also available as hand rolls. Substitute blue crab or lobster +$3
- Tuna*$5.50
- California$6.00
- Salmon Avocado*$7.50
- Spicy Tuna*$7.50
- Spicy Albacore$7.50
- Spicy Scallop$7.50
- Shrimp Tempura$9.50
- Soft Shell Crab$11.50
- Eel$7.00
- Rainbow$11.50
- Caterpillar$11.50
- Veggie*$5.50
- Cucumber*$4.00
- $5.95
- Tuna
- Salmon
- Albacore
- Saikou Salmon
- Local Yellowtail
- Japanese Yellowtail
- House Smoked Salmon
- Seasonal Whitefish
- Spanish Mackerel
- Scallop
- Octopus
- Marinated Tuna
- Salmon Roe
- Eel
- Glass 4.5oz; Carafe 9oz; Bottle 24oz
- Clean Styled Sake. Pairs best with sashimi & nigiri, light flavors & salads
- Vanishing Point - Koshi No Kanbai (Ginjo)Glass (4.5oz): $10.00Carafe (9oz): $20.00Bottle (24oz) 500 ml: $53.00ineffable flavors diffuse and converge at mind's edge, the phantom sake
- Sword of the Sun - Doi Shuzo (Tokubetsu Honjozo)Glass (4.5oz): $9.00Carafe (9oz): $18.00Bottle (24oz): $50.00notes of melon rind and pear, dry with depth and complexity
- Karakuchi - Sohomare (Junmai)Glass (4.5oz): $8.50Carafe (9oz): $17.00Bottle (24oz): $46.00dry, clean & mellow, well-structured and crystal clear
- 10th Degree - Dewazakura (Ginjo)Glass (4.5oz): $9.00Carafe (9oz): $18.00Bottle (24oz): $50.00dry & clean with a hint of juniper, reminiscent of gin
- New and Innovative Styles. Pairs well with spicy foods and delicate flavors
- Happy Bride - Kamoizumi (Kome - Kome Shu)$10.00$20.00500ml: $36.00pleasingly tart with a mild sweetness, like a kabinett-style riesling
- Silk Deluxe - Ichishima (Junmai)$9.50$19.00500ml: $34.00smooth, low alcohol style, mellow & relaxed, caramel & butterscotch notes
- Treasure Ship - Miyashita (Junmai)$10.00300ml: $22.00Refreshingly sweet aroma which spreads into an indescribable bouquet of cherry blossoms. First contact light and pure, like that of premium flower tea. Razor-sharp smoothness
- Unfiltered. Ranging from milky & rich to misty & light
- Festival of Stars - Dewazakura (Sparkling)$10.00$20.00$45.00dry, crisp and effervescent; slightly cloudy from in-bottle secondary fermentation
- Joto - Nakao (Junmai Nigori)$8.00$16.00$45.00lively, rich and fruity with big aromatics; refined and dry
- Summer Snow - Kamoizumi (Junmai Ginjo Nama Genshu Nigori)$10.00$20.00500ml: $53.00voluptuous, rich, creamy and brimming with exuberant natural flavor, mildly sweet yet surprisingly robust
- Light & Sophisticated. Pairs well with rolls and new style sashimi
- Mystery - Nakao (Junmai Ginjo)$9.00$18.00$50.00lush & smooth, bright fresh fuji apple & green melon notes, clean and slightly dry
- Cherry Bouquet - Dewazakura (Ginjo)$9.00$18.00$50.00shimmering flower blossoms, peach & radish with dried fruit overtones, fruity & medium dry
- Trapeza - Seitoku (Junmai Ginjo)$8.50$17.00$46.00a graceful, refined sake with easy drinkability and just enough body to support its delicate flavor
- Enter Shuhari - Matsumoto (Junmai Daiginjo)$12.00$24.00$68.00rich and fleshy with aromas of honeysuckle and lemon pith, incredibly long finish
- Because sushi loves being eaten with sake
- Typhoon - Kizakura (Futsushu)**$5.00$10.00$26.00sour aromas of caramel apple, lemon and lavender, dry yet fruity and light-bodied, crisp finish
- Shinpaku - Nanbubijin (Junmai Daiginjo)$8.50$17.00$56.00strawberry, floral, peach and apricot aromas, layers of smooth and juicy flavors, dry finish
- Beautiful Lily - Saiya Shuzo (Honjozo)**$6.50$13.00$30.00soft and clean with a subtle nuttiness and a touch of fruit; easy drinking, medium dry
- Sake Matinee - Miyasaka (Junmai)$7.50$15.00$40.00smooth, low alcohol style, mellow and relaxed, notes of caramel
- Snow Maiden - Kizakura (Junmai Nigori)$6.50$13.00$36.00blizzard-like texture, bright playful fruity notes, uniquely starts sweet yet finishes dry
- Bold Flavors, Rich Umami Presence. Pairs nicely with strongly flavored dishes, rich sauces and fatty foods
- Red Maple - Komoizumi (2 yr. Nama Genshu)**$10.00$20.00$53.00uniquely rich with honey-like characteristics, dried fruit notes, complex and sweet
- Star-Filled Sky - Suwa Shuzo (3 yr. Junmai Ginjo)**$10.00$20.00$53.00soft, honey-laced nose with a touch of fruitiness, dry but with a sweet background element
- Rhythm of the Centuries - Mioya (4 yr. Kimoto Junmai)**$10.00$20.00$53.00rich umami, nutty & citrus tinged flavors, clean acidic finish
- Rustic & Robust. Pairs well with earthy dishes, grilled meat, mushrooms, & fried foods
- Seven Spearsmen - Tomita (Junami)**$8.50$17.00$46.00tremendous depth, earthy notes balanced with a hint of grapefruit, a whiskey drinkers sake
- Nine Headed Dragon - Kokuryu (Junmai)**$8.50$17.00$46.00light-bodied yet full-flavored, fresh tasting with power and complexity
- Northern Skies - Akitabari (Junmai)**$8.50$17.00$46.00pleasingly mild and dry with subdued, understand refinement
- White Deer - Hakushika (Junmai Taruzake )**$6.00$12.00300ml: $15.00Rich golden color, fresh cedar aroma, flavors of dried stone fruit and spice
- By The Bottle Only
- Divine Droplets - Takasago Shuzo (Junmai Daiginjo)$90.00medium-bodied with a clean impact; melon, mineral and vanilla flavors focus into a long, etherealfinish
- Ancient Pillars - Nanbubijin (Junmai Daiginjo Genshu)$95.00balanced, bold & zesty, with concentrated floral, citrus, and chocolatey notes, crisp and clean acidity
- Snow Country - Dewazakura (5 year Blended Daiginjo)$130.00defines the Japanese aesthetic of elegant simplicity, deepened with age to reveal muted tones of pomegranate and persimmon
- Ancient Sake Brewing Technique. Pairs well with gamey foods, earthy flavors and fried dishes
- Chrysanthemum Meadow - Tedorigawa (Yamahai Daiginjo)$10.50$21.00$56.00notes of honey and herbs segueing into a sake of surprising clarity
- Heart and Soul - Sohomare (Tokubetsu Kimoto)**$8.50$17.00$46.00original kimoto brewing method, rich umami, full body & high acidity
- Silver Mountain - Tedorigawa (Yamahai Junmai)**$8.50$17.00$46.00smooth, sharp & dry all at once with characteristic yamahai astringency
- Red Label - Tamagawa (Wild Yeast Yamahai)**$8.50$17.00$46.00rich acidity for a robust, palate-drenching explosion of flavor
- Craft Beer & Sake SpecialAsk about our craft beer & sake pairing. Changes weekly
- Saiko House Cabernet$8.50$30.00
- Saiko House Chardonnay$8.50$30.00
- Laurenz V Gruner$10.00$38.00
- Picpoul De Pinet$8.50$32.00
- Kamoizumi "Umelicious" Umeshu$9.00$50.00
- Takara Plum$5.00
- Root Beer$3.50
- Vanilla Cream Soda$3.50
- Cola$3.50
- Diet$3.50
- Ginger Ale$3.50
- Melon Japanese Soda$3.50
- Waiwera Sparkling$4.00
- Apple Juice$2.50
- Green Tea$3.00
- Oolong Tea$3.00
- Roasted Green Tea$3.00
- Asahi22oz: $7.00
- Orion22oz: $8.00
- Kirin22oz: $7.00
- Kirin Light12oz: $4.50
- Craft Beer on TapAsk for selection
- $12
- Vanishing Point
- Sword of the Sun
- Karakuchi
- $14
- Mystery
- Cherry Bouquet
- Trapeza
- $12
- Seven Spearsmen
- Northern Skies
- White Deer
- $14
- Happy Bride
- Silk Deluxe
- Treasure Ship
- $12
- Festival of Stars
- Joto
- Summer Snow
- $12
- Heart and Soul
- Silver Mountain
- Red Label
- $13
- Red Maple
- Star-Filled Sky
- Rhythm of the Centuries
- $13
- Karakuchi
- Mystery
- Seven Spearsmen
- Saiko Bomb$5.00An encapsulated sphere of sake floating in a shot of sapporo. Sake explosion in your mouth